Is Publix Buffalo Blue Cheese, Pork Sausagelimited Edition Gluten Free?
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Ingredients
Ingredients: Pork, Pasteurized Processed Blue Cheese (Blue Cheese [Cultured Milk,Dry Cream, {Cream, Skim Milk, Sodium Phosphates}, Salt, Natural Flavor, Enzymes], Powdered Cellulose, Natamycin), Less Than 2% Of Salt, Hot Sauce Powder (Hot Sauce [Cayenne Pepper, Distilled Vinegar, Salt, Garlic Powder], Maltodextrin, Natural Flavor), Sugar, Vinegar Powder (Maltodextrin Vinegar), Spices, Garlic Powder, Butter Flavor (Maltodextrin, Enzyme Modified Butter, Flavor), Natural Flavors, Citric Acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.