Is Publix Deli Capicola, Hot GERD Friendly?
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Why it's a maybe for GERD friendly
- hot capicola cured with waterdextrose
hot capicola cured with waterdextrose
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Hot Capicola Cured With Waterdextrose, Salt, Contains 2% Or Less Offlavorings, Sodium Erythorbate, Sodiumnitrite, Sodium Phosphate, Coated Wthspices And Paprika.
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About this product
Meat · Slice