Is Publix Deli Chicken Tenders, Served Fresh Chilled Gluten Free?
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Why it's not gluten free
- wheat flour
- breading
- modified wheat starch
- yeast extract
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Boneless Chicken Breast Meat;Breading {Wheat Flour, Salt, Spices, Onionpowder, Modified Wheat Starch, Inactive Dried Yeast Or Leavening (Sodium Phosphate &Sodium Bicarbonate) And Yeast Extract, Ex-Tractive Of Paprika & Turmeric (Color), Annatto (Color).May Contain Soy Oil} Friedin Corn And Cottonseed Oil Blend(With Tbhq& Citric Acid Added As Preservatives Anddimethylpolysiloxane Added As An Anti-Foaming Agent).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Meat · Strip