Is Publix Dip, Salsa Con Queso GERD Friendly?
Why it's not GERD friendly
- cheese cultures
- monterey jack cheese
- cheese blend
- green chili peppers
- diced tomatoes in tomato juice
- jalapeno peppers
- milk
- +1 more
cheese cultures
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+4 more in the app
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Ingredients
Water, Cheese Blend (Milk Protein Concentrate, Water, Soybean Oil, Monterey Jack Cheese [Milk, Cheese Cultures, Salt, Enzymes], Salt, Milkfat, Sodium Phosphate, Lactic Acid), Modified Cornstarch, Red Bell Peppers, Corn Oil, Jalapeno Peppers, Maltodextrin, Diced Tomatoes In Tomato Juice, Green Chili Peppers, Salt, Datem, Sodium Citrate, Sodium Phosphate, Yeast Extract, Natural Flavor, Annatto & Paprika Extracts (Color).
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About this product
Dip · Spreadable


