Is PUBLIX, ORIGINAL STYLE PANKO BREAD CRUMBS Dairy Free?
Description
Light, mildly toasty crumbs offer an airy, flaky texture that yields a crisp exterior when used for breading or baking. Commonly used to coat proteins, top casseroles, or add crunch to meatloaves and croquettes. Reviewers note reliable crunch, uniform consistency, and easy handling, with occasional comments about packaging and storage.
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Description
Light, mildly toasty crumbs offer an airy, flaky texture that yields a crisp exterior when used for breading or baking. Commonly used to coat proteins, top casseroles, or add crunch to meatloaves and croquettes. Reviewers note reliable crunch, uniform consistency, and easy handling, with occasional comments about packaging and storage.
Ingredients
Panko Japanese Style Bread Crumbs (Enriched Wheat Flour [Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dextrose, Sugar, Yeast, Salt), Soybean Flour And Nonfat Dry Milk.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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