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Is Publix Premium Mushroom Ravioli, Mushroom Dairy Free?

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Product Image

Ingredients

FILLING (MUSHROOM BECHAMEL [CREMINI MUSHROOM, MILK, WHEAT FLOUR, BUTTER, CORNSTARCH, GARLIC, PORCINI POWDER, SEA SALT, SPICES], MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], VEGETABLE FIBERS [CELLULOSE, PSYLLIUM], SEA SALT, BLACK PEPPER), PASTA (DURUM WHEAT FLOUR, WATER, EGGS, SEA SALT, PORCINI POWDER).

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Pasta · Piece

Flavor
EarthyNuttySavoryRich
Texture
CreamySoft
Commonly used for
LunchMeal PrepCookingSide Dish
Dairy Free? Publix Premium Mushroom Ravioli, Mushroom | Spoonful