Is Pukka Chicken & Bacon Pie 210g GERD Friendly?
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Why it's not GERD friendly
- double cream
- pork
- smoked diced bacon
- white pepper
- black pepper
- garlic puree
- milk
double cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Water, Wheat Flour (contains: Wheat Flour, Calcium, Niacin, Iron, Folic Acid, Thiamine), Chicken (14%) (contains: Chicken, Modified Maize Starch, Salt), Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt), Smoked Diced Bacon (10%) (contains: Pork, Water, Salt, Antioxidant: Sodium ascorbate; Preservatives: Sodium Nitrite, Sodium Nitrate, Potassium Nitrate; Sugar, Emulsifier: Dextrose Phosphate Blend (contains: Pentasodium Triphosphate, Pentapotassium Triphosphate); Antioxident: Ascorbic Acid), Onion, Double Cream (3.5%) (Milk), Modified Maize Starch, Chicken Stock, Garlic Puree, Salt, Flavour Enhancer: Monosodium Glutamate, Parsley, Black Pepper, White Pepper
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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Where to buy
Pukka Chicken & Bacon Pie 210g is available at 1 retailer
About this product
Poultry · Slice