Is PULLED BEEF BRISKET NATURALLY PIT-SMOKED SEASONED, PULLED BEEF BRISKET GERD Friendly?
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Why it's not GERD friendly
- beef brisket
- less then 2 percent of garlic powder
beef brisket
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
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Ingredients
INGREDIENTS: BEEF BRISKET, WATER, CONTAINS LESS THEN 2 PERCENT OF GARLIC POWDER, NATURAL FLAVOR PAPRIKA, SALT, AND SODIUM PHOSPHATES.
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About this product
Meat · Piece