Is Pulmuone Chicken Tonkotsu Miso Ramen Meal Kit - 37.5oz Vegetarian?

Ingredients

Chicken Tonkotsu Miso Soup: Water, Seasoned Chicken White Meat Chunks (Chicken White Meat, Water, Salt), Tonkotsu Miso Base (Miso Paste [Water, Soybeans, Rice, Salt, Alcohol], Soy Sauce [Water, Soybeans, Wheat, Salt], Water, Canola Oil, Garlic Puree [Garlic, Citric Acid], Pork Extract [Pork Extract, Rendered Pork Fat, Salt], Bonito Extract [Bonito Extract, Molasses, Salt], Garlic Powder, Pork Stock Concentrate [Pork Stock, Salt], Cane Sugar, Onion Powder, Yeast Extract, Spices, Kelp Extract [Kelp Extract, Maltose Syrup, Salt, Sugar, Yeast Extract], Sesame Seeds, Salt, Chili Garlic Paste [Chili Pepper, Distilled Vinegar, Garlic, Salt]), Corn, Contains 2% Or Less Of: Crushed Garlic, Miso Paste (Water, Soybeans, Rice, Sea Salt, Alcohol), Sliced Bamboo Shoots (Bamboo Shoots, Water, And/Or Citric Aicd), Beef Leg Bone Extract (Beef Bones, Water, Salt), Canola Oil, Cane Sugar, Ginger Puree (Ginger, Citric Acid, Soy Sauce (Water, Soybeans, Wheat, Salt), Corn Starch, Dried Wood Ear Mushrooms, Disodium Inosinate And Disodium Guanylate, Xanthan Gum, Dried Soup Stock (Hydrolyzed Soy Protein, Yeast Extract, Beef Type Flavor, Natural Flavoring, Dried Yeast, Glycine, Citric Acid, Sugar, Salt, Spice, Maltodextrin). Ramen Noodle: Water, Wheat Flour, Canola Oil, Contains Less Than 2% Of: Tapioca Starch, Salt, Potato Starch, Vital Wheat Gluten, Sodium Carbonate, Potassium Carbonate Annatto Extract, Turmeric. Vegetable Topping: Dried Green Onion, Dextrose, Dried Onion, Palm Oil.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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