Is Nissin The Original Top Ramen Chicken Flavor Ramen Noodle Soup, 3 oz Vegetarian?

Description
Instant chicken-flavored ramen offers a savory broth and springy, slightly chewy noodles; commonly prepared quickly as a solo meal, a base for added proteins or vegetables, or a late-night snack. Reviewers cite consistent flavor and convenience, economical packaging, and occasional comments about pronounced seasoning intensity and adaptable to many preparations.

Description
Instant chicken-flavored ramen offers a savory broth and springy, slightly chewy noodles; commonly prepared quickly as a solo meal, a base for added proteins or vegetables, or a late-night snack. Reviewers cite consistent flavor and convenience, economical packaging, and occasional comments about pronounced seasoning intensity and adaptable to many preparations.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Contains Less Than 2% Of: Autolyzed Yeast Extract, Citric Acid, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Leek Flake, Egg White, Garlic Powder, Hydrolyzed Corn Protein & Soy Protein, Lactose, Maltodextrin, Natural Flavor, Onion Powder, Potassium Carbonate, Potassium Chloride, Powdered Chicken, Rendered Chicken Fat, Silicone Dioxide, Sodium Alginate, Sodium Carbonate, Sodium Tripolyphosphate, Soybean, Spice And Color, Succinic Acid, Sugar, Tbhq, Wheat, Contains Wheat, Egg, Milk, Manufactured In A Facility That Also Processes Peanut, Tree Nuts, Crustacean Shellfish, Fish Products
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.