Is Pulsin Protein Bar Cookie Dough Gluten Free?
Ingredients
Protein Blend (Pea Protein, Faba Bean Protein, Rice Protein), Dairy Free No Added Sugar Coating (Cocoa Butter, Sweetener (Erythritol), Cocoa Mass, Chicony Fbre, Rice Flour, Emulsifier (Rapeseed Lecithin), Natural Vanilla, Salt) (19%), Soluble Tapioca Fibre, Chicory Fiber, Sweetener (Xylitol), Acacia Gum, Cacao Butter, Chocolate Drops (Cocoa Mass, Sweetener (Xylitol), Cocoa Butter, Emulsifier (Sunflower Lecithin)) (4%), Humectant (Vegetable Glycerine), Water, Natural Flavourings, Emulsifier (Sunflower Lecithin), Vanilla Extract, Sea Salt, Antioxidants (Green Tea Extract, Vitamin E), Dairy Free No Added Sugar Coating contains min 43% Cocoa Solids, Chocolate drops contain min 72% Cocoa Solids
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! The manufacturer claims that this product is dairy free.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Pulsin Protein Bar Cookie Dough is available at 1 retailer
About this product
Protein Bar · Bar


