Is Pumpkin Cream Cheese Muffin Tops 6 Count, 14 oz Gluten Free?


Ingredients
pumpkin muffin batter (pumpkin, flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, canola oil, eggs, water, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), baking soda (sodium bicarbonate), cinnamon), cream cheese filling (cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gum)), sugar, eggs (liquid whole), cornstarch, butter (cream), vanilla, vanilla bean specks, salt), canola oil spray (mechanically (expeller) pressed canola oil, soy lecithin, and propellant (no chlorofluorocarbons))
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Pumpkin Cream Cheese Muffin Tops 6 Count, 14 oz is available at 2 retailers
About this product
Snack · Piece


