Is Pumpkin Filled Flatbread Wheat Free?
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Why it's not wheat free
- wheat
- whole wheat flour
- wheat flour
- cultured wheat starch
- enriched flour
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Flatbread: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil. Contains Less Than 2% Of Each Of The Following: Safflower Oil And/or Sunflower Oil, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Non-gmo Corn Starch, Monocalcium Phosphate), Citric Acid, Whole Wheat Flour, Cultured Wheat Starch, Mono And Diglycerides, Guar Gum, Salt, Yeast. Filling: Butternut Squash Or Pumpkin, Onion, High Oleic Sunflower Oil, Sea Salt, Red Pepper. Contains Wheat.
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