Is PUMPKIN GLAZED CAKE DONUT HOLES, PUMPKIN GLAZED CAKE Gluten Free?

Ingredients

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PUMPKIN, PALM OIL, SOYBEAN OIL, NONFAT MILK, EGG YOLK, GLYCERIN, MALTODEXTRIN, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, ALUMINUM SULFATE), SOY FLOUR, CORN SYRUP SOLIDS, SALT, DEXTROSE, CALCIUM CARBONATE, WHEAT STARCH, POTASSIUM SORBATE (PRESERVATIVE), SPICE FLAVOR BLEND (SPICES, NATURAL FLAVOR), MONO-AND DIGLYCERIDES, SOY LECITHIN, XANTHAN GUM, POLYSORBATE 60, AGAR-AGAR, GUAR GUM, CELLULOSE GUM, DEFATTED WHEAT GERM, NUTMEG OIL, SORBITAN MONOSTEARATE, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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PUMPKIN GLAZED CAKE DONUT HOLES, PUMPKIN GLAZED CAKE is available at 1 retailer

About this product

Snack · Piece