Is Pure Organic Parmesan Garlic Crackers, Parmesan Garlic Gluten Free?


Ingredients
WHEAT FLOUR*, WHOLE WHEAT FLOUR*, CARROT PUREE*, EXPELLER PRESSED OIL* (SUNFLOWER AND/OR CANOLA), PARMESAN CHEESE* (CULTURED PART SKIM MILK, SALT, ENZYMES), POTATO STARCH*, CONTAINS 2% OR LESS OF MALTODEXTRIN*, OAT FIBER*, SALT, GARLIC POWDER*, YEAST*, CHEDDAR CHEESE* (CULTURED MILK, SALT, ENZYMES), NONFAT MILK*, VITAMIN D2 MUSHROOM POWDER*, BLACK PEPPER*, ROSEMARY EXTRACT FOR FRESHNESS*.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


