Is Purely Elizabeth Chocolate Chip Cookie Granola Dairy Free?
Description
Crunchy clusters with chocolatey accents deliver a cookie-like sweetness and varied texture; softer, melt-in-mouth elements contrast with crisp pieces. Commonly eaten with yogurt, milk, or as a handheld snack and used to top smoothie bowls or desserts. Reviewers praise taste and crunch, note occasional crumbling and premium price concerns often.
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Description
Crunchy clusters with chocolatey accents deliver a cookie-like sweetness and varied texture; softer, melt-in-mouth elements contrast with crisp pieces. Commonly eaten with yogurt, milk, or as a handheld snack and used to top smoothie bowls or desserts. Reviewers praise taste and crunch, note occasional crumbling and premium price concerns often.
Ingredients
Calcium, Iron, Potassium, Organic Certified Gluten-Free Oats, Organic Coconut Sugar, Organic Coconut Oil, Organic Certified Gluten-Free Oat Flour, Chocolate Chunks (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Almond Butter, Maple Syrup, Chicory Root Fiber, Organic Coconut Flour, Organic Chia Seeds, Leavening (Cream of Tartar, Baking Soda), Sea Salt, Vanilla Extract, Natural Flavor, Cinnamon. Contains: Coconut and Almonds. Certified NSF.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.