Is Purina ALPO Gravy Wet Dog Food Variety Pack, Chop House - (12) 13 oz. Cans Low FODMAP?


Ingredients
T-Bone Steak Flavor: Water Sufficient for Processing, Poultry, Liver, Wheat Gluten, Soy Flour, Meat By-Products, Beef, Corn Starch-Modified, Tricalcium Phosphate, Added Color, Minerals [Potassium Chloride, Zinc Sulfate, Ferrous Sulfate, Copper Sulfate, Manganese Sulfate, Potassium Iodide, Sodium Selenite], Natural T-Bone Steak Flavor, Salt, Calcium Carbonate, Choline Chloride, Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Thiamine Mononitrate (Vitamin B-1), Calcium Pantothenate (Vitamin B-5), Pyridoxine Hydrochloride (Vitamin B-6), Vitamin B-12 Supplement, Riboflavin Supplement (Vitamin B-2), Vitamin A Supplement, Folic Acid (Vitamin B-9), Vitamin D-3 Supplement, Biotin (Vitamin B-7)]. Rotisserie Chicken Flavor: Water Sufficient for Processing, Chicken, Liver, Wheat Gluten, Soy Flour, Meat By-Products, Corn Starch-Modified, Natural Flavor, Added Color, Minerals [Potassium Chloride, Zinc Sulfate, Ferrous Sulfate, Copper Sulfate, Manganese Sulfate, Potassium Iodide, Sodium Selenite], Natural Rotisserie Chicken Flavor, Tricalcium Phosphate, Salt, Calcium Carbonate, Choline Chloride, Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Thiamine Mononitrate (Vitamin B-1), Calcium Pantothenate (Vitamin B-5), Pyridoxine Hydrochloride (Vitamin B-6), Vitamin B-12 Supplement, Riboflavin Supplement (Vitamin B-2), Vitamin A Supplement, Folic Acid (Vitamin B-9), Vitamin D-3 Supplement, Biotin (Vitamin B-7)]. T-Bone Steak Flavor: Water Sufficient For Processing, Poultry, Liver, Wheat Gluten, Soy Flour, Meat By-products, Beef, Corn Starch-modified, Tricalcium Phosphate, Added Color, Minerals [Potassium Chloride, Zinc Sulfate, Ferrous Sulfate, Copper Sulfate, Manganese Sulfate, Potassium Iodide, Sodium Selenite], Natural T-bone Steak Flavor, Salt, Calcium Carbonate, Choline Chloride, Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Thiamine Mononitrate (Vitamin B-1), Calcium Pantothenate (Vitamin B-5), Pyridoxine Hydrochloride (Vitamin B-6), Vitamin B-12 Supplement, Riboflavin Supplement (Vitamin B-2), Vitamin A Supplement, Folic Acid (Vitamin B-9), Vitamin D-3 Supplement, Biotin (Vitamin B-7)]. A524220; Rotisserie Chicken Flavor: Water Sufficient For Processing, Chicken, Liver, Wheat Gluten, Soy Flour, Meat By-products, Corn Starch-modified, Natural Flavor, Added Color, Minerals [Potassium Chloride, Zinc Sulfate, Ferrous Sulfate, Copper Sulfate, Manganese Sulfate, Potassium Iodide, Sodium Selenite], Natural Rotisserie Chicken Flavor, Tricalcium Phosphate, Salt, Calcium Carbonate, Choline Chloride, Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Thiamine Mononitrate (Vitamin B-1), Calcium Pantothenate (Vitamin B-5), Pyridoxine Hydrochloride (Vitamin B-6), Vitamin B-12 Supplement, Riboflavin Supplement (Vitamin B-2), Vitamin A Supplement, Folic Acid (Vitamin B-9), Vitamin D-3 Supplement, Biotin (Vitamin B-7)]. A524320
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


