Is Purina Beneful Originals With Farm Raised Chicken, Real Chicken Dry Dog Food - 14 lb. Bag Gluten Free?


Ingredients
Chicken, Whole Grain Corn, Barley, Whole Grain Wheat, Soybean Meal, Corn Gluten Meal, Oat Meal, Beef Fat Preserved with Mixed-Tocopherols, Chicken By-Product Meal, Rice, Glycerin, Egg and Chicken Flavor, Calcium Carbonate, Mono and Dicalcium Phosphate, Salt, Natural Flavor, Potassium Chloride, Dried Carrots, Dried Tomatoes, Iron Oxide (Color), Minerals [Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Calcium Iodate, Sodium Selenite], Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Vitamin A Supplement, Calcium Pantothenate (Vitamin B-5), Pyridoxine Hydrochloride (Vitamin B-6), Vitamin B-12 Supplement, Thiamine Mononitrate (Vitamin B-1), Vitamin D-3 Supplement, Riboflavin Supplement (Vitamin B-2), Menadione Sodium Bisulfite Complex (Vitamin K), Folic Acid (Vitamin B-9), Biotin (Vitamin B-7)], Choline Chloride, L-Lysine Monohydrochloride. Chicken, Whole Grain Corn, Barley, Whole Grain Wheat, Soybean Meal, Corn Gluten Meal, Oat Meal, Beef Fat Preserved With Mixed-tocopherols, Chicken By-product Meal, Rice, Egg And Chicken Flavor, Calcium Carbonate, Mono And Dicalcium Phosphate, Salt, Natural Flavor, Dried Carrots, Dried Tomatoes, Potassium Chloride, Minerals [Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Calcium Iodate, Sodium Selenite], Iron Oxide (Color), Vitamins [Vitamin E Supplement, Niacin (Vitamin B-3), Vitamin A Supplement, Calcium Pantothenate (Vitamin B-5), Pyridoxine Hydrochloride (Vitamin B-6), Vitamin B-12 Supplement, Thiamine Mononitrate (Vitamin B-1), Vitamin D-3 Supplement, Riboflavin Supplement (Vitamin B-2), Menadione Sodium Bisulfite Complex (Vitamin K), Folic Acid (Vitamin B-9), Biotin (Vitamin B-7)], Choline Chloride, L-lysine Monohydrochloride. J409520
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


