Is Q SAUCE, BBQ SAUCE Gluten Free?
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Ingredients
PREPARED MUSTARD (NO.1 MUSTARD SEED, SALT, TURMERIC, OLEORESIN PAPRIKA, SPICES), WATER, SUGAR, VINEGAR, MOLASSES (100% CANE SYRUP), CHILI POWDER, LIQUID SMOKE (WATER, NATURAL MESQUITE SMOKE FLAVOR, VINEGAR, MOLASSES, CARAMEL COLOR), TERIYAKI SAUCE (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, SOY OIL AND/OR CANOLA OIL, GARLIC, SESAME SEEDS, DRIED ONION, FRESH GINGER/ SESAME OIL, ONION POWDER, GINGER POWDER), BLACK PEPPER, SALT, GARLIC POWDER, XANTHAN GUM, CRUSHED RED PEPPER, CINNAMON.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.