Is Quaker Oat Flour From The Oat Experts Soy Free?
Description
Mild, slightly sweet oat flavor and a fine, powdery texture that blends smoothly into batters and doughs. Commonly used for pancakes, cookies, muffins, and as a thickening agent; reviewers note consistent grind, convenient packaging, reliable baking performance, and occasional clumping if exposed to moisture, particularly during storage or humid periods.
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Description
Mild, slightly sweet oat flavor and a fine, powdery texture that blends smoothly into batters and doughs. Commonly used for pancakes, cookies, muffins, and as a thickening agent; reviewers note consistent grind, convenient packaging, reliable baking performance, and occasional clumping if exposed to moisture, particularly during storage or humid periods.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Whole grain oat flour.
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Often paired with Soy Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Grain · Powder