Is Quality Bakers Gluten Free Sourdough Muffin Splits Tree Nut Free?
Description
These sourdough muffin splits offer a mild tang, with a slightly chewy interior and crisp edges when toasted. Users commonly toast and split them for sandwiches, breakfast sandwiches, or alongside soups. Reviewers note consistent size and convenience, with occasional comments about dryness or crumbly texture when not toasted by consumers.
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500K+ users • 4.6★ rating
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Description
These sourdough muffin splits offer a mild tang, with a slightly chewy interior and crisp edges when toasted. Users commonly toast and split them for sandwiches, breakfast sandwiches, or alongside soups. Reviewers note consistent size and convenience, with occasional comments about dryness or crumbly texture when not toasted by consumers.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, modified tapicoca starch (1442), flour (rice, soy), maize starch, canola oil, sugar, egg white powder, yeast, iodised salt, psyllium, cultured dextrose, quinoa sourdough (0.5%), white vinegar, stabilisers (412, 464).Made in a plant that also produces products containing milk and sesame.
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Often paired with Tree Nut Free
This product may or may not be GERD friendly free as it lists 2 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →This product may or may not be nightshades free as it lists 1 ingredient that could contain nightshades depending on the source. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Quality Bakers Gluten Free Sourdough Muffin Splits is available at 1 retailer
About this product
Bread · Piece