Is Queen Glucose Syrup 500g Dairy Free?
Description
Clear, thick syrup with a mild, clean sweetness and glossy finish; smooth, viscous texture spreads and blends easily. Commonly used in baking, confectionery, glazing and candy-making to add shine and prevent crystallization. Reviewers praise consistent viscosity and value, noting easy pouring and occasional minor concerns about lid sealing during delivery.
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Description
Clear, thick syrup with a mild, clean sweetness and glossy finish; smooth, viscous texture spreads and blends easily. Commonly used in baking, confectionery, glazing and candy-making to add shine and prevent crystallization. Reviewers praise consistent viscosity and value, noting easy pouring and occasional minor concerns about lid sealing during delivery.
Ingredients
Glucose Syrup (Derived From Corn), Preservative (223).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.