Is Quinn Popcorn, Pretzel Sticks Sea Salt, 1.5 Ounce Gluten Free?
Description
Light sea-salt seasoning highlights a crisp, crunchy texture in a small, single-serve bag commonly eaten as a snack, included in lunches, or shared at gatherings. Reviewers frequently note pleasant salt balance, satisfying crunch, convenient packaging and occasional breakage during shipping, making it suitable for on-the-go snacking and quick portion control.
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Description
Light sea-salt seasoning highlights a crisp, crunchy texture in a small, single-serve bag commonly eaten as a snack, included in lunches, or shared at gatherings. Reviewers frequently note pleasant salt balance, satisfying crunch, convenient packaging and occasional breakage during shipping, making it suitable for on-the-go snacking and quick portion control.
Ingredients
Whole Grain Sorghum Flour, Brown Rice Flour, Potato Flour, Potato Starch, Tapioca Starch, Organic Pa
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Combine as many as you need
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.