Is Quorn 14 Cocktail Sausages Dairy Free?

Description
Small sausages offer a mild savory flavor with a slightly springy yet tender texture, commonly warmed and served on toothpicks as party appetizers, in snack platters, or incorporated into casseroles and kids’ lunches. Reviewers praise convenience and texture consistency but often note subdued seasoning, suggesting sauces or glazes for flavor.

Description
Small sausages offer a mild savory flavor with a slightly springy yet tender texture, commonly warmed and served on toothpicks as party appetizers, in snack platters, or incorporated into casseroles and kids’ lunches. Reviewers praise convenience and texture consistency but often note subdued seasoning, suggesting sauces or glazes for flavor.
Ingredients
Mycoprotein (29%), Textured Wheat Protein (Wheat Flour, Wheat Protein, Stabiliser: Sodium Alginate), Rehydrated Free Range Egg White, Water, Rapeseed Oil, Onion, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt), Casing (Calcium Alginate, Flavouring), Seasoning (Dextrose, Yeast Extract, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Spice Extracts (Coriander, Pepper, Nutmeg), Salt, Rapeseed Oil, Antioxidant: Ascorbic Acid), Natural Flavouring, Milk Proteins, Firming Agents: Calcium Chloride, Calcium Acetate; Preservative: Potassium Sorbate; Roasted Barley Malt Extract, Natural Caramelised Sugar. Contains Wheat, Milk, Barley.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


