Is RAINBOW SHERBET, RAINBOW GERD Friendly?
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Ingredients
MILK, SUGAR, WATER, CORN SYRUP, PINEAPPLE BASE [PINEAPPLE, PINEAPPLE JUICE CONCENTRATE, CORN SYRUP, SUGAR, WATER, LOCUST BEAN GUM, NATURAL FLAVORS, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), TURMERIC (COLOR)], RASPBERRY BASE [WATER, SUGAR, RASPBERRY JUICE CONCENTRATE, NATURAL FLAVORS, CITRIC ACID, FD&C RED #40, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES)], ORANGE PUREE [WATER, ORANGE JUICE CONCENTRATE, NATURAL FLAVORS, SODIUM CITRATE, CITRIC ACID, FD&C YELLOW #6, POLYSORBATE 80, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES)], CITRIC ACID, NON FAT MILK, MONO & DIGLYCERIDES (PLANT DERIVED), GUAR GUM, CELLULOSE GUM, CARRAGEENAN, NATURAL AND ARTIFICIAL PINEAPPLE FLAVOR, NATURAL RASPBERRY FLAVOR.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Frozen Dessert · Frozen