Is RAISON D'ETRE BAKERY, LOAF CAKE, CARROT, CARROT GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

Ingredients
UNBLEACHED WHEAT FLOUR (HARD WHEAT FLOUR - UNENRICHED), CANOLA OIL, WHOLE EGG, GRATED CARROTS, GRANULATED SUGAR, BROWN SUGAR, CARROTS (BOILED W/O SALT), WATER, BAKING SODA (SODIUM BICARBONATE), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, GROUND CINNAMON, GROUND CLOVES, GROUND ALLSPICE, GROUND CARDAMON
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Often paired with GERD Friendly
Low FODMAPMaybe
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Dairy FreeYes
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf
Flavor
SweetSpicy
Texture
SoftTender
Commonly used for
SnackingBreakfast


