Is Ramen Express Chicken Cup - 2.25 Oz Vegan?
Description
A single-serving instant noodle cup offers mild chicken flavor and soft, springy noodles; texture slightly chewy and brothy. Commonly used for quick lunches, travel, or late-night snacks. Customer reviews note convenience, consistent preparation, and affordable value, while some report the flavor tastes saltier than expected and packaging is often portable.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A single-serving instant noodle cup offers mild chicken flavor and soft, springy noodles; texture slightly chewy and brothy. Commonly used for quick lunches, travel, or late-night snacks. Customer reviews note convenience, consistent preparation, and affordable value, while some report the flavor tastes saltier than expected and packaging is often portable.
Ingredients
Enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Seasoning (salt, Sugar, Maltodextrin, Yeast Extract, Hyrdolyzed Soy & Corn Protein, Autolyzed Yeast, Disodium Inosinate, Disodium Guanylate, Spices, Dehydrated Vegetable Powder [chive, Garlic, Onion], Turmeric Extract). Dried Carrot, Salt, Dried Onions, Dried Peas, Dried Corn, Potassium Carbonate, Soda Ash, Guar Gum, Sodium Tripolyphosphate. Contains: Wheat, Soy.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.