Is RANCH SALAD DRESSING, RANCH GERD Friendly?
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Ingredients
WATER, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), BUTTERMILK (CULTURED PART-SKIM MILK, NONFAT MILK POWDER), SUGAR, EGG YOLKS, LESS THAN 2% OF: DISTILLED VINEGAR, SALT, MODIFIED CORNSTARCH, PHOSPHORIC ACID, NATURAL FLAVOR, XANTHAN GUM, GARLIC*, ONION*, LACTIC ACID, TITANIUM DIOXIDE (COLOR), POTASSIUM SORBATE AND SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AND DISODIUM PHOSPHATE (PRESERVATIVES), SPICES.
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