Is Rani Asafetida (Hing) Ground 3.75oz (106g) ~ All Natural | Salt Free | Vegan | NON-GMO | Asafoetida Indian Spice | Best for Onion Garlic Substitute Wheat Free?
Description
Sharp, sulfurous aroma that mellows into savory, onion‑like depth when cooked; a fine, dry powder that disperses quickly in hot oil. Commonly used sparingly for dals, vegetable curries, and legume dishes as an onion/garlic substitute. Reviewers note potent aroma in jar, strong flavor in small quantities, and long shelf life.
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Why it's not wheat free
- wheat as a binding agent
wheat as a binding agent
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sharp, sulfurous aroma that mellows into savory, onion‑like depth when cooked; a fine, dry powder that disperses quickly in hot oil. Commonly used sparingly for dals, vegetable curries, and legume dishes as an onion/garlic substitute. Reviewers note potent aroma in jar, strong flavor in small quantities, and long shelf life.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Asafetida, Edible Gum, Wheat As A Binding Agent
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Where to buy
Rani Asafetida (Hing) Ground 3.75oz (106g) ~ All Natural | Salt Free | Vegan | NON-GMO | Asafoetida Indian Spice | Best for Onion Garlic Substitute is available at 1 retailer
About this product
Seasoning · Powder