Is Rao's Four Cheese Ravioli With Marinara Sauce, 9.5 Oz Lactose Free?
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Why it's not lactose free
- pasteurized milk
- pasteurized part-skim cow's milk
- sheep's milk
- cream
- pasteurized part skim milk
- whole milk
- mozzarella cheese
- romano cheese
- cheese cultures
- parmesan cheese
- +3 more
pasteurized milk
Dietitian noteCow's milk, regardless of fat content, contains lactose - unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
+9 more in the app
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500K+ downloads • 4.6★ rating
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Ingredients
FOUR CHEESE RAVIOLI (ENRICHED DURUM FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, DRIED WHOLE EGGS, TURMERIC, RICOTTA CHEESE [WHEY, WHOLE MILK, CREAM, VINEGAR], WATER, PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES], MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], DRIED WHOLE EGGS, SALT, BLACK PEPPER, PARSLEY), ITALIAN TOMATOES (ITALIAN TOMATOES, TOMATO PUREE), OLIVE OIL, PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ONION, SALT, GARLIC, SPICES
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Often paired with Lactose Free
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Pasta · Pouch