Is RASPBERRY CHEESECAKE NO-BAKE KIT, RASPBERRY Soy Free?
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Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
CRUST MIX: WHOLE WHEAT FLOUR, WHEAT FLOUR ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CANOLA OIL, MOLASSES, HONEY, CORN SYRUP, CONTAINS 2% OR LESS OF BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SALT, SOY LECITHIN, SUGAR. CHEESECAKE FILLING MIX: CONFECTIONERS' SUGAR (SUGAR, CORN STARCH), NATURAL RASPBERRY FLAVOR (WONF), CITRIC ACID, RED 3. WHIPPED TOPPING MIX: SUGAR, WHIP TOPPING [HYDROGENATED PALM KERNEL OIL, CORN SYRUP SOLIDS, SUGAR, ACETYLATED MONOGLYCERIDES, SODIUM CASEINATE (A MILK DERIVATIVE), DISTILLED MONOGLYCERIDES, SILICON DIOXIDE], FOOD STARCH-MODIFIED (CORN), NATURAL FLAVOR, SALT.
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Snack · Powder