Is Raspberry Danish Gluten Free?

Ingredients

danish net wt 14 oz (397g) acid), margarine (palm oil, water, soybean oil, sugar, soy lecithin, mono , diglycerides, potassium sorbate and citric acid [added as preservatives], natural flavor, beta carotene [colori, vitamin a palmitate), raspberry filling (high fructose corn syrup, sugar, water, corn syrup, raspberry puree concentrate, seedless raspberry puree, pectin, citric acid, black currant juice concentrate [color], natural flavor, gellan gum, potassium sorbate [preservative], calcium citrate, malic acid, sodium citrate), sugar, water, high fructose corn syrup, eggs, palm oil, dextrose, contains 2% or less of the * %% following: yeast, mono , diglycerides, whey, modified corn starch, salt, soy flour, corn starch, tapioca starch, corn syrup, ammonium sulfate, enzymes, calcium 489onate agar titanium dioxide (color), sorbitan % esccuna acid p gicarbonate lave

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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