Is Nature’s Bakery Gluten Free Fig Bar, Raspberry, 2 oz (Case of 6) Gluten Free?
Description
Natures Bakery Gluten Free Fig Bar Raspberry 2 oz Case of 6 is a snack made with natural and wholesome ingredients, including real fruit and gluten free ancient grains. These soft-baked bars are cholesterol-free, GMO-free, and do not contain high fructose corn syrup, artificial flavors, dairy, or trans fat. People enjoy these bars and appreciate their great taste. However, some reviewers have mentioned that there is an aftertaste. Overall, Natures Bakery Gluten Free Fig Bar Raspberry 2 oz Case of 6 provides a convenient and satisfying snack option for those looking for a gluten free option with natural ingredients.
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Description
Natures Bakery Gluten Free Fig Bar Raspberry 2 oz Case of 6 is a snack made with natural and wholesome ingredients, including real fruit and gluten free ancient grains. These soft-baked bars are cholesterol-free, GMO-free, and do not contain high fructose corn syrup, artificial flavors, dairy, or trans fat. People enjoy these bars and appreciate their great taste. However, some reviewers have mentioned that there is an aftertaste. Overall, Natures Bakery Gluten Free Fig Bar Raspberry 2 oz Case of 6 provides a convenient and satisfying snack option for those looking for a gluten free option with natural ingredients.
Ingredients
Brown Rice Syrup, Fig Paste, Gluten Free Flour (Tapioca Starch, Rice Flour), Cane Sugar, Canola Oil, Raspberry Jam (Naturally Milled Sugar, Organic Cane Sugar, Glycerin, Organic Rice Starch, Raspberries, Apple Powder, Natural Flavor, Pectin, Citric Acid, Locust Bean Gum), Gluten Free Five Grain Flour (Amaranth, Quinoa, Millet, Sorgum, Teff), Brown Rice Flour (Rice Flour, Rice Bran), Date Paste, Gluten Free Rolled Oats, Glycerin, Flaxseed, Leavening (Monocalcium Phosphate, Baking Soda), Xanthan Gum, Sea Salt, Natural Flavor, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Not as claimed
The box shows certified gluten free. The twin pack inside shows “may contain gluten” when scanning the bar code. I have had stomach pain for hours.
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