Is RASPBERRY SYRUP Gluten Free?

Description
Bright, tangy berry flavor with a balanced sweetness and smooth, pourable consistency; often described by reviewers as vibrant and authentic. Common uses include drizzling over pancakes, waffles, ice cream, mixing into drinks and cocktails, or glazing desserts. Customers frequently note value, flavor intensity, and easy pouring and consistent texture overall.

Description
Bright, tangy berry flavor with a balanced sweetness and smooth, pourable consistency; often described by reviewers as vibrant and authentic. Common uses include drizzling over pancakes, waffles, ice cream, mixing into drinks and cocktails, or glazing desserts. Customers frequently note value, flavor intensity, and easy pouring and consistent texture overall.
Ingredients
PURE CANE SUGAR, WATER, NATURAL FLAVORS, CITRIC ACID, SODIUM BENZOATE (TO PRESERVE FRESHNESS), CARAMEL COLOR, FD&C RED #40.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Syrup · Bottle, Liquid


