Is raw kombucha vital c Dairy Free?

Ingredients

Sonaged sill! charge 5% Juice Nutrition Facts Serving Size 1 bottle Amount per serving Calories 60 % Daily Value Total Fat 0g Sodium 10mg 0% Total Carbohydrate 14g 5% Total Sugars 14g: Includes 0g Added Sugars 0% Protein 0g Vitamin C 1000mg 1111% S Boulardi: 4 billion organisms, Lactobacillus Bacterium: 4 billion organisms, L() Lactic Acid: 100mg, Acetic Acid: 75mg, Glucuronic Acid: 1400mg, Gluconic Acid: 650mg, Beta Glucan: 250 mg GT's Kombucha* strawberry juice* VItamin C (as ascorbic acid, and beia glucan, Orange juice*, mango purée*, *Organically produced *30-day fermend kombucha culture black tea* freen tea", and kiwi juice" MADE WITH 100% PURE LOVE Ele not shake Swirl gently Store uprig tease note: Komic gently a fermenteo sa that has aural occurring alcohol al not consume if you are avoidins Keep refrigerated • Naturally effervescent May leak or gush if unrefrigerated seshol due to pregnancy, allergies, sensitivities, or religious beliefs FLV-A\ 7 22430 13016 GMO

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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