Is Raybern's Egg White & Chicken Breakfast Sandwich GERD Friendly?


Ingredients
English Muffin (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of The Following: Sugar, Wheat Gluten, Vinegar, Soybean Oil, Salt, Yellow Corn Meal, Monocalcium Phosphate, Datem, Calcium Propionate (preservative), Enzymes, Ascorbic Acid). Chicken Breast (chicken Breast, Water, Potato Starch, Less Than 2% Of Vegetable Oil, Flavor, Potassium Chloride, Salt, Sodium Phosphate, Carrageenan, Yeast Extract, Sugar). Folded Egg White (egg Whites, Soybean Oil, Contains 2% Or Less Of The Following: Modified Food Starch, Whey, Salt, Xanthan Gum). American Cheese (cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Annatto And Paprika (color) Sodium Phosphate, Enzymes, Sorbic Acid (preservative), Soy Lecithin (anti-sticking Agent)). Contains English Muffin, Chicken Breast, Folded Egg White and American Cheese. It may also contain Egg, Milk, Soy and Wheat.


