Is Rays New York Bagels Bagels, Plain GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour), Water, Sugar, Contains Less Than 2% Of Each Of The Following: Salt, Yeast, Guar And Xanthan Gum Blend, Inactive Dry Yeast, Soybean Oil, Ascorbic Acid (Added As A Dough Conditioner), Yellow Cornmeal, Enzymes.
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About this product
Bread · Piece
Flavor
NeutralMild
Texture
ChewyDense
Commonly used for
BreakfastSandwichSnackingMeal Prep


