Is READY-TO-SERVE BEEF BROTH, BEEF Vegetarian?
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Ingredients
BEEF BROTH, CONTAINS LESS THAN 1% OF THE FOLLOWING SALT, SUGAR, AUTOLYZED YEAST EXTRACT, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, CORN MALTODEXTRIN, HYDROLYZED CORN PROTEIN, HYDROLYZED WHEAT PROTEIN, NATURAL FLAVOR (INCLUDING WHEAT), DEXTROSE, MONOSODIUM GLUTAMATE, ONION POWDER, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, THIAMIN HYDROCHLORIDE, SULPHUR DIOXIDE, SOY PROTEIN ISOLATE.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.