Is READY TO SERVE CHICKEN BROTH, CHICKEN Vegetarian?
Description
Clear, savory broth with a warm, meaty flavor and light, smooth texture. Commonly used as a base for soups, stews, sauces, risottos, and braises or for poaching and reheating. Reviewers often cite convenience and consistent taste, while some note variability in flavor intensity and depth across batches and packaging issues.
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Description
Clear, savory broth with a warm, meaty flavor and light, smooth texture. Commonly used as a base for soups, stews, sauces, risottos, and braises or for poaching and reheating. Reviewers often cite convenience and consistent taste, while some note variability in flavor intensity and depth across batches and packaging issues.
Ingredients
CHICKEN BROTH (WATER, CHICKEN FLAVOR CONCENTRATE [CHICKEN STOCK, SALT, CHICKEN FLAVOR, YEAST EXTRACT, CARROT, ONION POWDER, CORNSTARCH, CELERY, ONION, NATURAL FLAVOR]), CONTAINS LESS THAN 1% OF: SEA SALT, CANE SUGAR.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.