Is READY TO SERVE CHICKEN BROTH, CHICKEN Vegetarian?
Description
Clear, savory liquid with a light body and smooth mouthfeel, commonly used to add depth to soups, gravies, sauces, risottos, and braised dishes or to sip on its own. Reviewers note consistent, convenient flavor and texture across batches, with occasional comments about being either mild or overly salty. Generally versatile.
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Description
Clear, savory liquid with a light body and smooth mouthfeel, commonly used to add depth to soups, gravies, sauces, risottos, and braised dishes or to sip on its own. Reviewers note consistent, convenient flavor and texture across batches, with occasional comments about being either mild or overly salty. Generally versatile.
Ingredients
CHICKEN STOCK (WATER, CONCENTRATED CHICKEN STOCK) CONTAINS LESS THAN 2% OF SALT, DEXTROSE, CHICKEN FLAVOR (FLAVORING, CHICKEN FAT), YEAST EXTRACT, CARROT, CORN STARCH, ONION POWDER, FLAVOR, ONION, CELERY.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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