Is Real Dough Pizza Co. Lost In The Sausage Pizza Vegetarian?

Ingredients

Crust (wheat Flour, Water, Whole Wheat Flour, Extra Virgin Olive Oil, Contains 2% Or Less Of: Salt, Devitalized Rye Sourdough, Barley Malt Extract, Yeast, Soy Flour), Garlic White Sauce (water, Corn Starch, Nonfat Dry Milk, Cream Cheese Powder (milk, Culture, Salt, Carob Bean Gum, Enzyme), Ricotta Cheese Powder (nonfat Milk Solids, Lactic Acid, Cultures), Dehydrated Garlic, Salt, Whey Protein Concentrate, Cultured Buttermilk Powder (skim Milk, Lactic Acid, Cultures), 2% Or Less Of The Following: Spices, Dehydrated Onion, Sugar, Natural Flavor, Citric Acid, Lactic Acid, Calcium Lactate, Guar Gum, Rice Hulls (anti-caking)), Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Salt, Cheese Cultures, Enzymes), Italian Sausage (pork, Water, Spices, Sea Salt, Cane Sugar, Red Bell Pepper Powder, Dried Garlic, Salt, Flavoring), Mushrooms Contains Soy, Wheat and Milk.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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