Is Rebel Bakehouse Bagels Low Carb Max Oat Free?
Why it's a maybe for oat free
- malt flour
- resistant starch
malt flour
Dietitian noteMalt is a cereal grain that has gone through a drying process called malting. Malt is typically derived from barley. But if the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Wheat Flour (White, Wholemeal), Resistant Starch, Wheat Gluten, Seeds and Grains (4%) (Sesame Seeds (Black, White), Cereal Mix (Rye, Barley), Hemp Seed, Poppy Seed, Chia, Quinoa, Linseed), Wheat Fibre, Corn Grits, Canola Oil, Soya Flour, Salt, Sugar, Malt Flour, Yeast, Cultured Wheat, White Vinegar, Bread Improver (Wheat, Flour treatment agent (300), Enzyme (Contains Wheat)), Vitamins (Folic Acid).
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Often paired with Oat Free
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About this product
Bread · Loaf


