Is Red Curry Paste GERD Friendly?
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Ingredients
Lemongrass, Dried Red Chili, Thai Garlic, Fully Refined Soybean Oil, Shallot, Tamarind Paste (Tamarind, Water), Galangal, Salt, Coriander, Kaffir Lime, Sweet Basil Leaves, Cumin Powder, White Pepper Powder May Contain:nut And Sesame Allergy To Manufacturing Methods Used
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