Is RED HOT POLISH SAUSAGE, RED HOT GERD Friendly?
Why it's not GERD friendly
- pork
- beef
- beef heart meat
- chili peppers
- vinegar
- vinegar brine consisting of water
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
VINEGAR BRINE CONSISTING OF WATER, VINEGAR, SALT, FD&C RED NO. 40, MUSTARD SEED, CHILI PEPPERS, FLAVORING. BEEF HEART MEAT, BEEF, PORK, WATER, SALT, CONTAINS LESS THAN 2% OF CORN SYRUP, POTASSIUM LACTATE, FLAVORINGS, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
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Often paired with GERD Friendly
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About this product
Meat · Piece


