Is RED HOT WITH CHESAPEAKE BAY CRAB SEASONING FLAVORED POTATO CHIPS, RED HOT WITH CHESAPEAKE BAY CRAB SEASONING GERD Friendly?

Ingredients
Potatoes, Cottonseed Oil, Salt, Sugar, Maltodextrin, Spices, Paprika, Dextrose, Mustard, Onion Powder, Torula Yeast, Paprika Extract, Disodium Inosinate And Disodium Guanylate, Garlic Powder, Natural Flavors, Citric Acid.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
RED HOT WITH CHESAPEAKE BAY CRAB SEASONING FLAVORED POTATO CHIPS, RED HOT WITH CHESAPEAKE BAY CRAB SEASONING is available at 2 retailers
About this product
Chips · Pouch


