Is Redneck BBQ Lab Sawse, Competition BBQ GERD Friendly?
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Ingredients
Sugar, Ketchup (Tomato Concentrate Made From Vine-Ripened Tomatoes, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Onion Powder, Garlic Powder, And Natural Flavors), Apple Cider Vinegar, Light Corn Syrup, Water, Salt, Chili Powder, Black Pepper, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Spices And Natural Flavorings.
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Combine as many as you need
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