Is Red's Steak & Cheddar Burrito GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
FILLING: BEEF STEAK (BEEF, BEEF STOCK, LESS THAN 2% OF RICE STARCH, SEA SALT, LEMON JUICE CONCENTRATE, VINEGAR, SPICES), PINTO BEANS, LONG GRAIN BROWN RICE, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED PART SKIM-MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, YELLOW CORN, TOMATO PASTE (TOMATO PASTE, CITRIC ACID), SOUR CREAM (CULTURED CREAM, ENZYMES), RED BELL PEPPERS, LESS THAN 2% OF SAUTEED ONIONS (YELLOW ONION, CANOLA OIL), ONIONS, JALAPEÑO PEPPERS, RED'S SEASONING BLEND (SPICES, GARLIC POWDER), SEA SALT, CORN STARCH, GARLIC POWDER. TORTILLA: UNBLEACHED WHEAT FLOUR, WATER, CANOLA OIL AND/OR SOYBEAN OIL, CANE SUGAR, SEA SALT, TORTILLA IMPROVER (ORGANIC WHOLE WHEAT FLOUR, NATURAL ENZYMES)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Meat · Frozen