Is Reese's Frozen Fruit Banana Slices Alpha-Gal?
Description
Sweet, rich flavor with contrast between a firm frozen exterior and a softer, creamy interior; texture can be slightly icy if partially thawed. Commonly eaten straight from the freezer as quick snack, used as dessert topping, or paired with frozen treats. Reviews highlight convenience, overall flavor satisfaction, occasional texture variability.
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Description
Sweet, rich flavor with contrast between a firm frozen exterior and a softer, creamy interior; texture can be slightly icy if partially thawed. Commonly eaten straight from the freezer as quick snack, used as dessert topping, or paired with frozen treats. Reviews highlight convenience, overall flavor satisfaction, occasional texture variability.
Ingredients
CALCIUM, POTASSIUM, BANANAS (BANANAS, ASCORBIC ACID, CITRIC ACID [COLOR RETENTION]), MILK CHOCOLATE (SUGAR, CHOCOLATE, SKIM MILK, COCOA BUTTER, MILK FAT, SOY LECITHIN [EMULSIFIER], NATURAL FLAVOR), PEANUT BUTTER BAKING CHIPS (PARTIALLY DEFATTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL [PALM KERNEL OIL, SOYBEAN OIL], CORN SYRUP SOLIDS, DEXTROSE, REDUCED PROTEIN WHEY, CONTAINS 2% OR LESS OF PALM KERNEL OIL, SALT, SOY LECITHIN [EMULSIFIER], VANILLIN [ARTIFICIAL FLAVOR]), COCONUT DL. WHITE CREME (SUGAR, SKIM MILK, HYDROGENATED VEGETABLE OIL [PALM KERNEL OIL, SOYBEAN OIL, PALM OIL], PALM KERNEL OIL, CONTAINS 2% OR LESS OF SOY LECITHIN [EMULSIFIER], SALT, ARTIFICIAL FLAVOR). CONTAINS: MILK, SOY, PEANUTS, TREE NUTS (COCONUT).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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