Is Regal Epicurean Hot Smoked Salmon Bourbon Bbq GERD Friendly?
Why it's a maybe for GERD friendly
- black pepper
black pepper
Dietitian noteSpicy foods, including those with pepper, can irritate the lining of the esophagus and trigger heartburn and acid reflux. The capsaicin in peppers can stimulate the production of stomach acid and relax the lower esophageal sphincter (LES), allowing stomach acid to flow back into the esophagus
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Atlantic Salmon (Salmo salar) (96%) (Fish), Salt, Smoky Bourbon BBQ Seasoning (Spices (Paprika (0.5%), Black Pepper (0.3%)), Sugar, Natural Flavourings (Paprika Oleoresin (0.5%)), Smoked Salt (0.3%) (Salt, Smoke), Kentucky Bourbon Whiskey (0.3%)), Natural Oak Woodsmoke
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About this product
Seafood · Slice


