Is Reign Total Body Fuel White Gummy Bear BCAA Aminos Gluten Free?
Description
Sweet, tropical-leaning flavor described as pineapple-like, with a firm yet chewy gummy texture that softens while chewing. Commonly eaten as a quick, portable chew during workouts or busy days. Review themes note agreeable taste for many, occasional complaints about excessive sweetness or artificial aftertaste, and generally appreciated convenient packaging overall.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Sweet, tropical-leaning flavor described as pineapple-like, with a firm yet chewy gummy texture that softens while chewing. Commonly eaten as a quick, portable chew during workouts or busy days. Review themes note agreeable taste for many, occasional complaints about excessive sweetness or artificial aftertaste, and generally appreciated convenient packaging overall.
Ingredients
Carbonated Water, Citric Acid, Sodium Citrate, Natural Flavors, L-Leucine, Caffeine, L-Isoleucine, L-Valine, Sucralose, Sodium Benzoate (Preservative), Potassium Citrate, Potassium Sorbate (Preservative), Acesulfame Potassium, Niacinamide (Vitamin B3), Magnesium Lactate, Coenzyme Q-10, Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.